On the Basque coast, in Bidart between ocean and mountain, we exercise our profession of artisan baker with passion, in order to transmit to you the pleasure of shared good things.
It is first in a place of conviviality, that you will enter. You will then be seduced by our homemade delicacies, salty or sweet, in the windows. You might succumb to the Basque cake, our specialty. We will make you smile by serving you a nice hot baguette. You will take your wax bread at the same time as your croissant before going surfing. You will talk about the rain and the good weather. Finally, you will finally stay for a sandwich and a coffee to stay a little longer… That's how it is with us, Au Fournil de la Licorne. Because the most important thing is to make yourself happy.

Opening

All opening times have passed. Please contact the owner directly for more information.

Open all year.

Prices

Payment method

  • Payment cards
  • French "Chèques vacances"
  • Cash
  • Basque
  • Ticket restaurant
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