Sharp, whole and generous, Paxkal Exposito is just like its creations: it is unique.
He chose to set up his workshops in Bidart, in the Etxettoa farm which also hosts the Basque cutlers. Paxkal and his team are craftsmen, and make knives from A to Z: their own creations. These unique pieces, called Artzaina, Mizpira, Bixia, are thought out and imagined in the Basque Country, always with a history, a symbol and lines that mark their belonging to our territory.
Today Paxkal is the guest of our new podcast episode "The bidartar quarter of an hour" and we invite you to discover his career, his passion for the profession of cutlery and the history of the creation of Basque cutlers.
Nice discovery 🙂
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